Food Grade Non Stick Cookware

Made of aluminum and iron, with a food-grade, non-toxic coating, this non-stick pan is easy to clean.  Its thickened base and thin walls ensure rapid and even heat distribution. The pan contains beneficial trace elements, promoting both health and safety.  The wooden handle is both aesthetically pleasing and provides heat insulation for safe handling.

Food-Grade Safety Coating:  The healthy, environmentally friendly non-stick coating reduces oil residue during cooking, preventing food from sticking. Easily flip eggs, fish, or stir-fried vegetables for healthier cooking and easier cleanup.

Advantages of Aluminum-Iron Material: Aluminum is lightweight and a good heat conductor, while iron is durable and strong.  This combination balances strength and heat conductivity. The pan contains beneficial trace elements for enhanced nutrition and health.

Thickened Base and Thin Walls: The thickened base ensures even heat distribution and prevents burning, while the thin walls keep the pan lightweight and easy to handle, ideal for frequent use. Rapid heat conduction saves time and improves cooking efficiency.

Excellent Heat Conductivity:  The pan heats up quickly and evenly, ensuring ingredients cook thoroughly and retain their flavor and nutrients. Perfect for frying, stir-frying, and other cooking methods requiring consistent heat.

Wooden Handle Design: The natural wooden handle provides a comfortable grip and heat insulation, protecting your hands from burns. Its natural look adds a touch of elegance to your kitchen, combining functionality with aesthetics.

Easy Cleaning: The non-stick surface makes cleaning a breeze. Simply rinse with warm water or wipe with a soft cloth to remove food residue and oil, saving time and effort.